beer

Double IPA near me

West Coast brewers pushed IPA gravity up in the 1990s and 2000s. It remains a weekend pour for hop-chasers.

Bigger alcohol warmth, dense hop oil, and lingering bitterness.

ABV range
8% – 10.5%
IBU bitterness
60 – 100

Flavor radar

Hop
96
Malt
45
Sour
5
Roast
8
Fruit
48

How to serve it

Cicerone-style notes

Serving temp
45–50°F (7–10°C)
Glassware
Tulip or Willi Becher
Flavor notes
Bigger alcohol warmth, dense hop oil, and lingering bitterness. ABV 8–10.5% · IBU 60–100.

Where this style shows up

Matched from live tap lists and designed menus — not a guessed “on draft right now” for every venue.

No owner-published tap-list match is live yet. The notes above stay as a style guide — ABV, glassware, and how it tastes — so this page is still useful before a tap card is posted.

All craft styles →