beer

Barrel-Aged Stout near me

Not every barrel is bourbon. Wine, rum, and maple barrels show up on winter tap lists.

Oak, roast, and dessert-like richness.

ABV range
8% – 13%
IBU bitterness
35 – 75

Flavor radar

Hop
16
Malt
86
Sour
6
Roast
90
Fruit
18

How to serve it

Cicerone-style notes

Serving temp
50–55°F (10–13°C)
Glassware
Snifter or nonic
Flavor notes
Oak, roast, and dessert-like richness. ABV 8–13% · IBU 35–75.

Where this style shows up

Matched from live tap lists and designed menus — not a guessed “on draft right now” for every venue.

No owner-published tap-list match is live yet. The notes above stay as a style guide — ABV, glassware, and how it tastes — so this page is still useful before a tap card is posted.

All craft styles →